ACC Directory - Ryan Swank


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Ryan Swank, Faculty, Culinary Arts

Phone: (512) 223-5502 (Work)
(512) 223-5012 (Fax)
Department: Culinary Arts
Location: Highland Campus
Email: ryan.swank@austincc.edu
Website: https://cht.austincc.edu/cularts/
Manager: Stephanie Herrington

Faculty Information


Credit Summer 2024
CHEF 1205 - Sanitation and Safety
•  Section 001 (05/28/2024 - 07/21/2024) - Syllabus
CHEF 2301 - Intermediate Food Preparation
•  Section 001 (05/28/2024 - 07/21/2024) - Syllabus
Credit Fall 2024
CHEF 1301 - Basic Food Preparation
•  Section 003 (08/26/2024 - 12/15/2024)
CHEF 2301 - Intermediate Food Preparation
•  Section 001 (08/26/2024 - 12/15/2024)
CHEF 2331 - Advanced Food Preparation
•  Section 002 (08/26/2024 - 10/20/2024)
CHEF 1314 - A La Carte Cooking
•  Section 001 (10/21/2024 - 12/15/2024)
Office Hours
Credit Summer 2024
Mon 2:00 PM - 3:00 PM 2.1317.03
Tue 10:00 AM - 11:00 AM 2.1317.03
Thu 10:00 AM - 11:00 AM 2.1317.03